The Muscat of Avourgo variety, also known by many as Black Muscat of Tyrnavos, is a red grape with explosive aromas. The “Black Rose” Tsipouro is made exclusively from this variety and distilled in small stills in the heart of Tyrnavos.

The distinctive rose aroma reveals the typical character of the variety, while hints of raisin and dried fig connect us to the long-standing tradition of authentic tsipouro. Enjoy it chilled with traditional meze and let its aromas take you on a journey.

Cheers!

Distilled with care.

enjoyed with passion

Stoupakis Black Rose Tsipouro is crafted using traditional methods in small copper stills, following the technique practiced by the Stoupakis family.

thermometer

Distillation
Degree

50ml 200ml 700ml
40° checkmark checkmark checkmark

Cocktail Material

Perfect Matches

Stoupakis Black Rose Tsipouro pairs perfectly with Greek meze, such as cheeses, olives, nuts, and seafood.

The aromatic notes of rose and the slightly sweet-and-sour taste of Black Muscat elevate any meal, offering an authentic Greek experience.